How to Make a Bacon Weave

Knowing how to brand a bacon weave volition brand you lot the star of this summertime's backyard barbecues.

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Yous might think that bacon weaves are just for wrapping meatloaf or venison roasts, just they can be used for and so much more than that. Weaving bacon strips together creates a network that holds the pieces apartment every bit they cook. That means they won't melt upward unevenly and every bite of your burger, BLT, or breakfast sandwich will be crisped up to perfection. If you want to go one pace further, you tin can even use that bacon weave as a tortilla replacement, making the meatiest gluten-free tacos on the planet.

Basically, it's similar a tasty meat coating for pork lovers. But don't accept our word for it – whip up 1 of these showstoppers with our piece of cake, pace-by-step instructions.

How to Make a Bacon Weave

Yield: one 12-inch bacon weave (or, multiple smaller weaves)

Y'all'll need:

• i pound of bacon

Step 1: Lay the Base of operations

Start by laying 8 pieces of bacon flat on a slice of parchment paper. Try not to overlap the pieces merely lay them side-by-side then in that location are no gaps. The width of the bacon columns should be the same size as the length of a bacon slice (don't be besides picky on this indicate – y'all tin ever trim the weave later).

Test Kitchen Tip: Using viii pieces of bacon will make a very large, 12-inch weave – perfect for wrapping a roast or topping a delicious tomato pie. If yous want to make smaller weaves, go for it! Y'all will definitely need to trim up the sides, merely you can make a 3×3, vi×half-dozen, or whatsoever other size that suits your needs.

Step 2: Fold Downwardly Every Other Piece

Fold down every other piece of bacon (starting with the 2nd piece) nigh 2 inches. Identify a strip of bacon across the base to create the top row, lining upward the tiptop border with the tops of the unflipped strips. Once the top row is in place, unfold the flipped strips dorsum to their original setting. Congratulations, you only weaved your first strip of salary!

Step three: Proceed Weaving

Starting from the bottom, fold upwardly every other slice of bacon (offset with the offset strip, the ones that weren't folded in the last step). Put the second row of bacon into place and unfold the flipped strips. Do you see the weave starting to class?

Go on folding up from the bottom with alternating columns of bacon: fold them up, place the new row, and unfold the strips. When yous've placed the last row, trim off the ends (if desired) and so the weave is perfectly square. Or, place a basin over the weave and trim it into a cracking circumvolve.

Step 4: Cook and Enjoy!

You have a few choices when it comes to cooking your bacon weave. To use it as a wrap for meatloaf or roasts, but wrap the weave around your roast. You lot tin secure the ends by piercing them with a toothpick or wrap the entire roast with butcher'southward twine.

To use the weave as a sandwich topper, make sure y'all main the art of baking bacon and place it on a baking sail topped with an oven-safety rack. Bake the weave in a 425-degree oven until information technology's crispy, nearly 10-fifteen minutes. To make sandwich-sized weaves, you can either brand a smaller weave or cut the weave into bun-sized pieces after it cooks.

Using the weave as a tortilla requires one extra step. Before baking it every bit described above, drape the weave over a rolled-up piece of aluminum foil. This forces it to bake into a "shell" shape. We definitely suggest making a smaller weave for tacos (using a 3×iii pattern).

If making the weave doesn't satisfy your bacon fix, never fright. Scan through our collection of 60 recipes that every bacon-lover must have.

Mmm...bacon.

Bacon Breakfast Pizza

Whether you're frying upwards bacon to have alongside scrambled eggs or chopping it up to sprinkle over this pizza, be sure to use ane of the all-time salary brands as chosen by our Exam Kitchen. Become to Recipe Besides check out this farmhouse-fashion bacon grease container that has almost 12,000 five-star ratings on Amazon.

Turkey Corn Chowder

This thick and rich turkey corn chowder uses upward Thanksgiving leftovers. Every and then often, my grandmother would even add chopped hard-boiled eggs to this chowder to give it a prissy richness. —Susan Bickta, Kutztown, Pennsylvania

BBQ Chicken Bites

Chicken bites wrapped in bacon get a kicking from Montreal seasoning and sweetness from barbecue sauce. We love the mix of textures. —Kathryn Dampier, Quail Valley, California

Bacon Parmesan Popovers

This recipe proves that simple ingredients often upshot in the best-tasting dishes. These popovers are a squeamish modify from ordinary toast or muffins. —Donna Gaston, Coplay, Pennsylvania

Grilled Cheese, Salary and Oven-Dried Tomato Sandwich

Take your grilled cheese sandwich to a place it'southward never been before with crispy bacon and tangy tomatoes and five—yeah, v!—types of cheese. —Josh Rink, Sense of taste of Home Food Stylist

Beer and Bacon Macaroni and Cheese

We put a creative spin on classic mac and cheese by adding our favorite beer and salary. Six tests afterwards, we are happy. —Cindy Worth, Lapwai, Idaho

Bacon Foam Cheese Pinwheels

It's hard to resist a crescent whorl, salary and cream cheese in one bite! Kids, friends, anybody will scarf these cream cheese pinwheels down. Now I broil a double batch whenever we take a become-together. —Krista Munson, Sharpsburg, Kentucky

Chocolate Bacon Bark

Sugariness, salty, crunchy, smooth—bacon and chocolate is a lucifer made in sky in this chocolate bacon bark. —James Schend, Taste of Domicile Deputy Culinary Editor

Bacon Cheeseburger Rolls

My married man and I both love these cheeseburger rolls. I ofttimes serve them with broccoli and cheese. They must be proficient because this recipe won the get-go-place prize at the Iowa State Fair! —Jessica Cain, Des Moines, Iowa

Air-Fryer Bacon Egg Cups

These adorable bacon egg cups are a fresh have on the classic breakfast combo. I originally baked these, but they're astonishing in the air fryer—no need to rut up the oven! —Ballad Forcum, Marion, Illinois

Maple Bacon Bread

Swirled with maple syrup, raisins, bacon and brown sugar, this require-worthy maple bacon bread is one they'll call back. Plus, the dough is easy to work with and roll out! —Alicia Rooker, Milwaukee, Wisconsin

Cheddar Corn Pudding with Bacon

This cheddar corn pudding tin can be prepared ahead and refrigerated overnight. Remove from the refrigerator for thirty minutes before baking. —Lynn Albright, Fremont, Nebraska

Salary Roll-Ups

This family recipe dates back to the 1930'due south, when my grandmother started making these hearty breakfast rolls. —Janet Abate, N Brunswick, New Jersey

Bacon-Wrapped Chicken

Tender chicken gets a special treatment when spread with a creamy filling and wrapped with tasty bacon strips. This easy salary-wrapped craven recipe is oft requested by my agglomeration. —MarlaKaye Skinner, Tucson, Arizona

Dutch Oven Cheesy Salary & Eggs

For campouts, my sister and I escape on horseback into the wood. We make this Dutch oven breakfast casserole the first morning, and so love the leftovers for the rest of the trip. —Mary Burris, Okeechobee, Florida

Salary Corn Pancakes

Pancakes are always tops in my book. But stir in bacon and corn, and they become the best breakfast-for-dinner option. I always cook gluten-costless, merely you lot can easily use regular all-purpose flour to brand these corn fritters. —Anne-Marie Nichols, Watkinsville, Georgia

Crunchy Bacon Blue Cheese Crimson Pepper Brussels Sprouts

This is my family unit's absolute favorite dish on my holiday table. What's non to love with the mixed olfactory property of garlic, onions, salary, and bluish cheese floating through your home? —Jana Gooding, Carlsbad, California

Canvas-Pan Eggs and Bacon Breakfast

I saw this sheet-pan eggs and bacon recipe on social media and decided to copy it. It was a huge hitting! Use any cheeses and spices y'all similar—yous can even attempt seasoned potatoes. —Bonnie Hawkins, Elkhorn, Wisconsin

You're-Salary-Me-Crazy Potato Salad

The stuff from the deli just isn't our thing, merely for us it isn't a summer cookout without murphy salad! I toyed with many recipes until I developed this one. Now if I even mention grilling or barbecuing, this side dish is my family's acme request. —Paul Cogswell, League Metropolis, Texas

Maple Salary French Toast Bake

Our family unit loves Lord's day brunch. Each season I try to bring a little different season to the table. This French toast bake reminds usa of autumn. Whole or 2% milk works all-time, but I use regular almond milk because I can't take dairy and it works, also! —Peggie Brott, Milford, Kansas

Maple Bacon Walnut Coffee Cake

Wake upwardly the sleepyheads in your household with this moist, tender coffee cake that'south both sweet and savory. Bacon and nuts in the crumbly topping blend with flavors of maple, nutmeg and cinnamon. Yum! —Angela Spengler, Clovis, New Mexico

Salary Cheeseburger Slider Bake

I created this dish to fill two pans considering these cheeseburger sliders disappear fast. Simply cutting the slider burgers recipe in one-half if yous want to brand only 1 batch. —Nick Iverson, Denver, Colorado

Salary Cabbage Stir-Fry

For a flavorful side dish, try this fried cabbage and bacon. It's not only delicious, merely fast to prepare when you demand to get dinner on the table quickly. —Lori Thompson, New London, Texas

Bacon-Topped Meat Loaf

My family unit loves meat loaf—and this one in item. I created this bacon meatloaf after trying and adjusting many other recipes over the years. Cheddar cheese tucked inside and a flavorful salary topping dress information technology up just right for Sunday dinner! —Sue Call, Beech Grove, Indiana

Dijon-Bacon Dip for Pretzels

With merely four ingredients that you lot probably already take in your pantry or fridge, this quick appetizer comes together in a snap. If you like the zip of horseradish, start with a teaspoon or 2 and add more to taste. —Isabelle Rooney, Summerville, South Carolina

Bacon & Mushroom Omelets

I had grown tired of the same breakfast meals, then I wanted to brand something more interesting. These fresh and flavorful omelets come up with a versatile sauce that tin as well be used as a nacho dip. —Susan Kieboam, Streetsboro, Ohio

Upside-Down Salary Pancake

Make a large impression when you present ane family-sized salary pancake. The chocolate-brown sugar adds sweetness that complements the salty salary. If you can fit more than bacon in the skillet and want to add more, get for it. —Mindie Hilton, Susanville, California

Caprese Chicken with Bacon

Smoky bacon, fresh basil, ripe tomatoes and gooey mozzarella superlative this appealing chicken caprese recipe. The odor as it bakes is irresistible! —Tammy Hayden, Quincy, Michigan

Barbecue Chicken Pizza

My husband and I love this BBQ craven pizza recipe, especially when we take information technology up a notch by calculation other toppings that we love, including smoky bacon and creamy Gorgonzola. My oral cavity starts to water just thinking nigh it! —Megan Crow, Lincoln, Nebraska

Admirer's Whiskey Bacon Jam

Salary'southward not only for breakfast or for slipping in a BLT. Plow this salty treat into a jam and spread it on everything from crackers to burger buns! Not certain which brand of bacon to buy? Check out the brands our editors and the Sense of taste of Home Examination Kitchen recommend.

Easy Glazed Salary

Chocolate-brown sugar, mustard and wine make salary a niggling more special in this recipe. It's like shooting fish in a barrel to prepare while working on the rest of the meal. —Judith Dobson, Burlington, Wisconsin

Beans, Bacon & Tomato Bake

Bacon, tomatoes and lima beans combine for a nutrient-packed side dish that makes the perfect accompaniment to turkey. —Karen Kumpulainen, Forest Urban center, North Carolina

Chicken Salary Triangles

We host an annual Christmas party, and I whip upwardly a new menu item every year. These gilded chicken and bacon appetizers were an absolute striking. —Annette Fecht, Sorrento, British Columbia

Canadian Bacon Onion Quiche

For more xx years, we sold our homegrown specialty onions at the farmers market place. I handed out this favorite recipe for a classic quiche to all our customers. —Janice Redford, Cambridge, Wisconsin

Bacon-Wrapped Shrimp

I tweaked this bacon-wrapped shrimp recipe to delight my family, and male child were they glad! For less heat, skip the jalapenos. —Debbie Cheek, Country Road, North Carolina

Parmesan-Bacon Chimera Bread

When I needed to put some leftover bread dough to proficient use, I started with a recipe I often use for bubble breadstuff and substituted savory ingredients for the sweetness. —Lori McLain, Denton, Texas

Salary and Eggs Goulash

Because it's fast to fix and such a great hit with family unit and friends, this egg casserole with bacon is a favorite of mine to brand for brunches. Served with a fruit salad, hot muffins and croissants, it'due south first-class for an later-church meal. —Deanna Durward-Orr, Windsor, Ontario

Mini Sweet Potato Scones with Rosemary & Bacon

Everyone who tries these scones thinks they're succulent! To save a niggling time in the forenoon, combine the dry out ingredients and cut in the butter the night before. I usually stir in the crumbled bacon at that time, likewise. Cover and air-condition overnight and proceed with the recipe the side by side morning. In improver to saving time, this also allows the rosemary and bacon to come up through, and spooky the butter in the mix results in tender scones. —Sue Gronholz, Beaver Dam, Wisconsin

Jalapeno-Bacon Mac & Cheese

All my dishes use ingredients that are usually sitting in the fire section pantry. I just adjust amounts depending on how many people we take on duty that day. This is always pop. —Nick Kaczor, New Hudson, Michigan

Yorkshire Pudding with Bacon and Sage

Individual souffles are a dainty modify from traditional dinner rolls. The savory treats are tastefully topped with crumbled bacon and fresh sage. —Melissa Jelinek, Menomonee Falls, Wisconsin

Bacon Tortellini Bake

I stirred upwards this easy tortellini bake and figured if nosotros all like it, others might, too. Broccoli and bacon add colour and crunch to this creamy casserole. —Amy Lents, M Forks, North Dakota

Salary-White potato Corn Chowder

I was raised on a subcontract, and then a warm soup with homey ingredients, like this corn chowder with bacon, was always a treat after a chilly day exterior. My hearty chowder nourishes the family. —Katie Lillo, Big Lake, Minnesota

Chocolate-Covered Bacon

It'south a hit at state fairs everywhere, but you can make this salty-sugariness batter at dwelling. Some say salary is perfect equally is, but chocolate makes everything meliorate! —Taste of Abode Test Kitchen

Black-Eyed Peas with Bacon

A existent Southern favorite, black-eyed peas are traditionally served on New year's day'southward Twenty-four hour period to bring skillful luck. The bacon and thyme in my mom'due south recipe make them extra special. —Ruby Williams, Bogalusa, Louisiana

Apple tree, Cheddar & Salary Bread Pudding

I had this dish at a bridal brunch many years ago. It was so delicious that I created my own version, and this is the effect. Now I go far all the time. Bask! —Melissa Millwood, Lyman, Due south Carolina

Salary Cheeseburger Sloppy Joes

Turkey and bacon give the classic sloppy joe a frightfully tasty new spin. Freddy Krueger may invite himself to dinner! —Janine Smith, Columbia, South Carolina

Spinach & Bacon Salad with Peaches

Peaches and bacon? Oh, yeah. I made this family favorite for a big summer political party. It was so easy to prep the parts separately, then toss it all together right before chow time. —Megan Riofski, Frankfort, Illinois

Puff Pastry Apple Strudel

This puff pastry apple tree strudel is such a fun recipe. Information technology can be served alone or with a side salad. Different types of cheese, similar goat, feta or jack, can be used in this dish. —Donna-Marie Ryan, Topsfield, Massachusetts

Bacon Breakfast Cups

My son joked about calculation salary to cupcakes. I fabricated bacon cups the side by side morning. The look on his confront was priceless. — Karen Burkett, Reseda, California

Cheeseburger Quesadillas

I created these fun cheeseburger quesadilla mashups in award of my family'southward ii favorite foods. They are and so yummy and easy to brand! —Jennifer Stowell, Deep River, Iowa

Bacon Potato Broil

This cheesy potato casserole is always popular. Information technology'south a squeamish change from mashed potatoes and with a bread nibble and crumbled bacon topping, it looks equally good as it tastes. —Helen Haro, Yucaipa, California

Salary Date Bread

Friends joke that whenever I'm asked to bring a dish to a party, my contribution always contains bacon. This recipe has the sweet and salty flavors of date-nut bread and bacon-wrapped dates. —Terrie Gammon, Eden Prairie, Minnesota

Bacon-Wrapped Scallops with Pear Sauce

I savour cooking for my parents, and my salary-wrapped scallops recipe is ane of their favorites. If you lot prefer, replace the pear preserves with preserves or jam of a different flavor. —Ethan Hall, King, Northward Carolina

Inside-Out Bacon Cheeseburgers

During grilling flavor, these sandwiches often announced on my menus. Cheese and bacon are stuffed inside tender burgers, which are then topped with caramelized onions. —Mary Bilyeu, Ann Arbor, Michigan

Salary-Pecan Chocolate Truffles

I love eating these truffles the day after I brand them, after the full flavor of the salary comes through. —Sylvia Shankle, Munhall, Pennsylvania

Bacon-Sausage Quiche Tarts

Every bit a instructor, I attend many meetings and likewise have special celebrations with residual of the staff. The other teachers are very fond of this care for and oft request that I bring information technology to our functions. —Jackie Milliken, Pittsboro, North Carolina

Bacon Pear Salad with Parmesan Dressing

This unproblematic salad is an elegant side dish for whatever bill of fare. With a blend of fresh pears and warm, comforting flavors, it'south perfect for special meals. —Rachel Lewis, Danville, Virginia

Baked Two-Cheese & Bacon Grits

In the South, everyone loves three things: salary, cheese and grits! After playing around with this recipe, I took it to my first family unit party equally a newlywed, and information technology was a huge hit. This recipe has become a family tradition that I'1000 certain will be passed down for generations. —Melissa Rogers, Tuscaloosa, Alabama

Bacon Buffalo Chicken Dip

This Buffalo dip is must-have dish at our almanac Fourth of July backyard barbecue! It celebrates America's love for Buffalo craven dipped in heaps of flossy, tangy blueish cheese dressing. And the bacon? That's just a bonus! My kids aren't big fans of blue cheese, but its strong flavor can be mellowed out by adding more mild cheddar in its place. —Katie O'Keeffe, Derry, New Hampshire

Brat & Bacon Titbit Pizza

Chopped bratwurst and maple bacon are a fabulous way to commencement a pizza. I jazz up this treat even more than with apricot preserves and dearest mustard. The snack-sized slices win over even the toughest critics. —Colleen Vrooman, Waukesha, Wisconsin

Hawaiian Bacon & Pineapple Breakfast Broil

Sweetness meets savory in this fun twist on the typical breakfast goulash. It's great for parties and potlucks because you tin can brand it the night before. —Katie Osborn, Toledo, Ohio

Bacon Guacamole with Cotija Cheese

Take your game-day snack to a new level with this salary guacamole. The bacon adds well-baked, rich texture, while the cotija makes your guac extra creamy. If you lot're feeling bold, employ applewood smoked bacon for a more complex flavor contour. —Taste of Abode Test Kitchen

Air-Fryer Salary-Peanut Butter Cornbread Muffins

My family can't become enough of bacon and peanut butter, so I created these quick and easy cornbread muffins using ingredients I regularly go on stocked in my pantry and fridge. The streusel topping adds a delicious sweet and salty crunch! —Shannon Kohn, Summerville, S Carolina

Stilton, Bacon & Garlic Smashed Potatoes

Assuming, savory flavor from bacon, Stilton cheese and fresh garlic take mashed potatoes to a whole new level. This side dish is so rich and satisfying, it could be eaten as an entree! —Jamie Brown-Miller, Napa, California

Pecan Bacon

Crispy, sweetness bacon brightens upwardly whatsoever morning. When my girls see this, they call it "special breakfast." The big flavor punch may simply surprise you. —Catherine Goza, Charlotte, North Carolina

Deadening-Cooked Enchilada Casserole

Tortilla fries and a side salad turn this savory casserole into a fun and festive meal with very little effort. —Denise Waller, Omaha, Nebraska

Butterscotch Pie with Walnut-Bacon Toffee

This recipe started as an experiment in making bacon toffee, merely by the fourth dimension I was done I had this sugariness and savory butterscotch pie. —Juliann Stoddart, Chicago, Illinois

Candied Salary-Wrapped Figs

I stuffed figs with cream cheese and wrapped them in bacon and spices for an addictive flavour combo that'south sweetness, salty and succulent. You can use dates, too. —Shelly Bevington, Hermiston, Oregon

Grits & Bacon Casserole

A Mississippi home cook gave me her recipe for grits casserole. Information technology baked like traditional custard. I garnish it with parsley, crumbled bacon and cheese. —Theresa Liguori, Elkridge, Maryland

Air-Fryer Bacon Cheeseburgers

This juicy burger merely takes minutes to cook in your air fryer. I enjoy topping it with crispy bacon and my special fry sauce. —Elisabeth Larsen, Pleasant Grove, Utah

Bacon Horseradish Spread

This spread is a bang-up pick for any occasion because it'south loaded with flavor and comes together in a snap. Beginning with i or two teaspoons of horseradish and add more to suit your taste. —Terri Peterson, Spring Valley, Illinois

Bacon-Wrapped Avocado Wedges

Nosotros all know nearly everything is improved with bacon—and avocado is no exception. Since it's fabricated in an air fryer, this appetizer is one to remember. It will definitely impress your friends! —James Schend, Gustatory modality of Home Deputy Editor

Bacon & Eggs Pizza

I tried a breakfast pizza at a resort buffet and wanted to arrange information technology for habitation. I'm pleased with the results. It's a fun alternative to the more than typical egg bakes. —Noelle Myers, Thou Forks, Due north Dakota

Cornflake-Coated Crispy Bacon

I've loved my aunt'south crispy-coated salary always since I was a child. Now I've shared the super simple recipe with my ain children. We still enjoy a big panful every Christmas forenoon—and on many other days throughout the year! —Brenda Severson, Norman, Oklahoma

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Source: https://www.tasteofhome.com/article/bacon-weave/

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